Opis
An essential book on the selection and care of Cut Foliage -not just commercially available but also selected garden foliage – suitable for using in floristry and flower arranging. From Abies to Zea there are over 140 cut foliage featured in this easy-to-use publication which sells consistently to florists, students and flower arrangers around the world and is recommended by many leading floristry tutors. A page is devoted to each foliage and contains full care instructions, botanical information, tips on arranging and its suitability for design and wedding work. There is also a glossary, index of common names plus advice on drying and preserving foliage, and an ‘at a glance foliage guide’. The book is A5 with a wipe clean cover, ideal for workbox or workroom.